I’m pretty sure I’d eat pizza every day if I could. But since eating pizza on the daily probably wouldn’t feel that great, I’ve been finding other ways to get my pizza fix in a slightly healthier way. My latest pizza obsession? These super easy zucchini pizza bites!
Author: Liz Thomson
  • 1 large zucchini (or 2 smaller ones)
  • 1/2 cup your favorite marinara sauce
  • 2 oz shredded mozzarella cheese
  • 6 basil leaves, turn into small pieces
  • Preheat the oven to 375
  • Using a mandoline or sharp knife, slice the zucchini into 1/2″ thick rounds
  • Lay on a paper towel and sprinkle with salt. Let sit for a few minutes and dab with the paper towel to remove the moisture.
  • Spray a large baking sheet with non-stick spray, or lay down a sheet of parchment paper, then arrange the zucchini in a single layer.
  • Top with a spoonful of sauce and a pinch of cheese.
  • Bake for 10-12 minutes or until the cheese begins to brown.
  • Sprinkle with fresh basil and serve!
I love adding fresh grated parmesan cheese on top and a sprinkle or oregano, but you can keep it simple if you don’t have these things on hand.

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